Caviar for Weddings and Private Events

Caviar on a party menu does one thing reliably. People stop, look, and talk about it. The work is in getting the right amount there cold, on the right day.

Caviar served on a private party table with champagne

How much to order

Plan on half an ounce per guest, about 15 grams. That is a real serving, not a taste.

  • 30 guests. 1 lb
  • 60 guests. 2 lb
  • 100 guests. 3.5 lb
  • 200 guests. 7 lb
  • 300 guests. 10 lb

If caviar is one of several passed items rather than the centerpiece, you can go lighter. Tell us the format and we will do the math with you.

What arrives

  • Caviar in sealed tins, packed cold
  • Mother of pearl spoons
  • A branded key for opening the tins
  • Ice
  • A Caviar & Truffle bag

Open tin of caviar with mother of pearl spoons and branded key

Plating, blinis, creme fraiche and service staff stay with your caterer or your venue. We deliver the caviar ready to serve and we do not staff the event. Say so when you ask for a quote and we will tell you how it usually gets handled.

Minimum and lead time

Event orders start at 1 lb. For a large order, give us three days. Short notice often still works in Los Angeles and Miami, so ask before you assume it is too late.

Delivery

Same day in Los Angeles and Miami by courier, to the venue or to the house. Overnight anywhere else in the United States, packed cold.

Time the delivery close to service. A sealed tin holds about a week refrigerated, and three days once it is opened.

Work we have supplied

Caviar for a new car launch for a global automotive brand, supplied through the event company producing it.

Caviar and Truffle tin and branded spoon pouches set up at a brand activation

Request a quote

Send the date, the guest count, the venue city, and whether caviar is the centerpiece or one of several items. We will come back with the amount, the price and a delivery window.

If you buy caviar regularly, see caviar for chefs and event planners. For company gifts, see corporate caviar gifts.